This little napkin folding trick is not new at all, but I’m so in love with it. Although, I’m not sure what I love most about it – how beautiful it is, or how many times my husband will say (15 minutes into the meal) “Oh, is this the napkin?”
It is a simple way to add a dose of charm to your next dinner party.
Fold napkin in half in a triangular shape as shown.
Starting at the bottom, roll the napkin up, but not all the way. Stop about 3 inches from the top point
Flip the napkin over.
Tightly roll the bottom of the napkin into a “wheel” shape.
When finished rolling, tuck the loose end into the “wheel.”
Keeping the “wheel” or rosebud tight, spread out the 2 loose pieces.
Flip the napkin over and gently fluff “leaves” into shape.
This design is also quite lovely using a simple white napkin. See below how I used it for... [read more]